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Nilla® Crumb Crust

  • Prep Time: 10 Minutes (Total Time: 10 Minutes)
  • Serving Size: 8
  • 35 NILLA Wafers, Finely Crushed (about 1.25 Cups)
  • 1/4 cup (1/2 stick) Butter Or Margarine, Melted
  • 2 tablespoons Sugar
  • MIX all ingredients until well blended.

    PRESS crumb mixture firmly onto bottom and up side of 9-inch pie plate.

    FILL with your favorite chilled or frozen pie filling.

    KRAFT KITCHENS TIPS

    Variation

    For a baked crust, prepare as directed. Bake at 350°F for 8 min. or until lightly browned. Cool completely before adding filling.

    How To Easily Crush Wafers

    Place wafers in large resealable plastic bag. Use a rolling pin to crush the wafers in the bag.

    RECIPE COURTESY OF KRAFT FOODS