Chocolate Marshmallow Clusters
- Prep Time: 10 Minutes (Total Time: 1 Hour 15 Minutes)
- Serving Size: 12
- 6 squares BAKER'S Semi-Sweet Baking Chocolate
- 3 cups JET-PUFFED Miniature Marshmallows
MELT chocolate as directed on package; pour over marshmallows in large bowl. Toss until evenly coated.
DROP rounded tablespoonfuls of the marshmallow mixture onto greased baking sheet.
REFRIGERATE 1 hour or until firm. Store in tightly covered container at room temperature.
KRAFT KITCHENS TIPS
Jazz It Up
Add 1/2 cup chopped PLANTERS Peanuts or chopped buttermints to the marshmallows before tossing with the chocolate.
Use Your Microwave
Microwave chocolate squares in small microwaveable bowl on HIGH 1-1/2 min., stirring after 1 min. Stir until chocolate is completely melted. Continue as directed.
RECIPE COURTESY OF KRAFT FOODS