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Spiced Red Cabbage

• Prep Time: 10 minutes (Total Time: 25 minutes)
• Serving Size: 8

• 4 cups Shredded Red Cabbage
• 2 Medium Granny Smith Apples, Chopped
• 1 Medium Red Onion, Sliced
• 2/3 cup KRAFT Light CATALINA Reduced Fat Dressing, Divided

• COOK and stir cabbage, apples and onions in 2 Tbsp. of the dressing in large skillet on medium-high heat 5 minutes. ADD remaining dressing; cook an additional 5 to 10 minutes or until cabbage is tender, stirring occasionally.

  RECIPE COURTESY OF KRAFT FOODS