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Spiced Red Cabbage

  • Prep Time: 10 minutes (Total Time: 25 minutes)
  • Serving Size: 8
  • 4 cups Shredded Red Cabbage
  • 2 Medium Granny Smith Apples, Chopped
  • 1 Medium Red Onion, Sliced
  • 2/3 cup KRAFT Light CATALINA Reduced Fat Dressing, Divided
  • COOK and stir cabbage, apples and onions in 2 Tbsp. of the dressing in large skillet on medium-high heat 5 minutes. ADD remaining dressing; cook an additional 5 to 10 minutes or until cabbage is tender, stirring occasionally.

    RECIPE COURTESY OF KRAFT FOODS