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Creamy Caramel-peanut Butter Dip

  • Prep Time: 10 Minutes (Total Time: 13 Minutes)
  • Serving Size: 8
  • 25 KRAFT Caramels (half Of 14 Ounces Bag)
  • 1/4 cup Milk
  • 2 tablespoons Peanut Butter
  • 3 Red Or Green Apples, Each Cut Into 8 Slices
  • 1/2 cup PLANTERS Dry Roasted Peanuts, Chopped
  • PLACE caramels, milk and peanut butter in microwaveable bowl.

    MICROWAVE on HIGH 2-1/2 to 3 min. or until caramels are completely melted, stirring after each min.

    SERVE warm as a dip with the apple slices. Sprinkle dipped apples with peanuts.

    KRAFT KITCHENS TIPS

    Cooking Know-How

    For top of stove preparation, place caramels, milk and peanut butter in large heavy saucepan; cook on low heat until caramels are completely melted, stirring frequently.

    Fun Idea

    Try this easy serving idea. Serve chopped PLANTERS Peanuts in a bowl along with the dipping sauce, then dunk apples in the sauce and the peanuts.

    RECIPE COURTESY OF KRAFT FOODS